jueves, 1 de octubre de 2009

Garlick Shrimp recipe. Hvitløks reker, oppskrift.

First of all, though Garlick Shrimps (Gambas al ajillo) is one of the most famous tapas of Spain it´s different all over the country. Here we have the traditional recipe but on the Málaga´s way to cook it. This dish is also known as Gambas al pil-pil (pil-pil is the sound that the olive oil does when the dish is ready) and includes some cayena or red hot pepper. Enjoy.

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